Examining the Socio-economic and Health Vulnerabilities of Female Bushmeat Traders in the Context of COVID-19 in Ghana

Abstract:

In Ghana, women faced serious socio-economic and health barriers prior to COVID-19, and there are clear indications that the pandemic has affected women more than men, especially those working in the informal sector. Women form the greatest portion of the informal sector in Ghana, where they sell various commodities, including bushmeat. Even though bushmeat trading has long been a major livelihood activity for women, there is a dearth of knowledge on the health hazards of the trade, including women’s exposure to zoonotic diseases. The project is led by the Centre for Biodiversity Conservation Research of the University of Ghana and Canada’s York University. The general objective of the project is to examine the interrelated factors that determine women’s livelihood challenges and opportunities in the context of COVID-19, drawing on the case of women bushmeat traders in Ghana. The methodology entails both qualitative and quantitative data collection instruments and the participation of key stakeholders in Ghana’s bushmeat trade.

Expected results

Expected results includes:

• An improved understanding of an insufficiently known livelihood activity for women.
• An increased awareness of the issues among stakeholders and policymakers.
• A mobilization of efforts and resources to enhance the well-being of women participating in the bushmeat trade particularly and to promote gender and health equity in Ghana generally.